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Led by Wilmington's own Scott Zoccolillo and Alenrry Iñiguez, La Fête brings a celebratory je ne sais quoi to the local dining scene, blending modern French comfort and garden-inspired charm. The nationally acclaimed duo brought on Chef Max Kaklins, formerly of Marc Vetri's Fiorella, who delivers comforting classics and inventive twists centered around bold, seasonal, locally sourced ingredients. The beverage experience itself makes La Fête destination-worthy with a top-tier cocktail program shaped by pedigreed mixologists and an advanced sommelier-curated wine list. The luxuriously comfortable dining room, posh bar, and serene patio welcome diners, snackers, and revelers with equal delight.

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