Food & Drinks
Les Sweets
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Chocolate Buckwheat Crepe
Caramel Ganache Filling, Bruleed Banana, Whipped Cream
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French Toast
Citrus Curd, Whipped Cream, Berries, Powdered Sugar, Maple Syrup
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Brunch Pastries
Peach Jam Billed Brioche Bombes, Butter Croissant, Vanilla Creme Diplomat
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Espresso Ice Cream
Les Savories
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Mushroom Buckwheat Crepe
Mushroom Fricassee, Sunny Side Up Egg, Comte
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French Omelet
3 Eggs, Boursin Cheese, Chives, Sourdough Toast
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Steak and Eggs
9oz NY Strip, Pommes Frites, Two Eggs Your Way, Au Poivre Sauce
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Salmon Cake Benedict
Toasted English Muffins, Poached Eggs, Hollandaise, Seared Salmon Cake
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Quiche Lorraine
Pate Brisee, Lardons, Onion, Thyme, Comte, Frisee Salad
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Brunch Burger
Garlic Aioli, Potato Bun, Bacon, Fried Egg, Pickled Fresno Jam, Pommes Frites
Salads
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Verte
Local Greens, Citrus Vinaigrette, Lemon Breadcrumbs, Bianco Sardo
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Lyonnaise
Frisee, Dijon Dressing, Lardons, Brioche Croutons, Poached Egg
Accompagnement
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Bruleed Grapefruit
Citrus Curd
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Yogurt Parfait
Hazelnut Granola, Berries, Lavender Honey
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Charred Asparagus
Merguez, Soft-Boiled Egg, Bianco Sardo
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Bone Marrow Toast
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Crispy Fingerling Potatoes
Beef Fat Bearnaise, Thyme, Rosemary
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Pommes Frites
With bearnaise
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Pommes Dauphiné
Comté, horseradish
To Begin
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Bread and Butter
House-made buckwheat sourdough and spelt brioche, house cultured butter
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Charbroiled Prawn
Rouille, lemon cheek, our "old bay"
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French Onion Soup
Caramelized Onions, Sourdough, Comté, Crispy Shallots
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Escargot Vol au Vent
Puff pastry, pomme purée, garlic-herb velouté
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Moules Frites
White wine, herbs, lemon, pommes frites
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Rock Shrimp Risotto
Green Garlic, Confit Egg Yolk, Squid Ink Tuile
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Tagliolini
Cultured Butter, Bottarga, Royal Osetra Caviar
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Brandade Croquettes
Salt Cured Halibut, Yukon Potatoes, Lemon Aioli, Roquette
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Charred Asparagus
Merguez, Soft-Boiled Egg, Bianco Sardo
Raw Bar
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Foie Gras Mousse
Sourdough, apple and calvados gelée
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Beef Tartare
3oz of NY strip, all the classic stuff, bone marrow toast
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Oysters
P.E.I. Cucumber Lime Sorbet, Serrano Chile or Champagne Foam & Caviar
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Caviar Service
50g Imperial Kaluga Caviar, Spelt Brioche, Crème Fraîche, Chives, Egg Whites, Egg Yolks
Salads
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Salade Verte
Local greens, citrus vinaigrette, lemon breadcrumbs, bianco sardo
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Salade Lyonnaise
Frisée, dijon dressing, lardons, brioche croutons, poached egg
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Beet Salad
Beet Puree, Watermelon Radish, Orange, Pecan Roquefort Cracker
Mains
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Roast Half Chicken
Chicken Jus, Pommes Dauphiné, Hakurei Turnip
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Berkshire Pork Belly
Crispy Skin, White Bean Purée, Smoky Chili Oil, Caulilini
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Steak Frites
Charbroiled NY strip, béarnaise, pommes frites
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Seared Nordic Cod
Mussels, fennel, mussel broth, vadouvan spice
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Seared Salmon
Skin-on, couscous, preserved lemon tapenade, glazed leeks
Pour Deux
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Dry-Aged Duck
Roast breasts, red wine reduction, frisée salad, two confit duck legs, duck fat carrots
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Côte de Boeuf
40 day dry-aged bone-in ribeye, Bordelaise, pommes purée, glazed figs
30oz
35oz
40oz
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Whole Branzino
Broiled, Beluga Lentil Salad, Preserved Lemon Yogurt, Chermoula
Accompagnement
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Pommes Purée
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Pommes Frites
With bearnaise
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Pommes Dauphiné
Comté, horseradish
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Duck-Fat Glazed Carrots
Orange Glaze
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Lentil Salad
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Grilled Caulilini
Sauce Verte
Dessert
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Pistachio Crème Brûlée
Chocolate Dipped Biscotti
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Chocolate Mousse
Dark chocolate mousse, Madeleine Crumble
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Rhubarb Trifle
Cornmeal Poundcake, Chantilly, Rhubarb Compote
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Ice Cream
Espresso with Salted Ganache Milk & Honey
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Sorbet
Cucumber Lime
Cocktails $14
Except where notedPre-Civil War
Before 1860-
Mint Julep
Bourbon, Mint, Angostura Bitters
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Sherry Cobbler
Sherry, Rosé Vermouth, Strawberry, Orange & Lemon Juice
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Brandy Crusta
Brandy, Orange Liqueur, Lemon Juice, Angostura Bitters, Sugar Rim
Golden Age
1860-1920-
Kentucky Colonel
Bourbon, Benedictine, Angostura Bitters
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Corpse Revivor No. 2
Gin, Mandarin Liqueur, Kina Blanc, Lemon, Absinthe Mist
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Ward Eight
Rye, Grenadine, Lemon & Orange Juices
Prohibition Era
1920-1933-
Pegu Club
Gin, Mandarin Liqueur, Kina Blanc, Lime Juice, Orange & Angostura Bitters
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Clover Club
Gin, Raspberry, Lemon Juice, Egg White
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Blinker
Rye, Raspberry, Grapefruit & Lemon Juice
Post-Prohibition
1933-1960-
Piña Colada
Aged Rum, Pineapple, Lime Juice, Cream of Coconut
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Paloma
Reposado Tequila, Grapefruit Liqueur, Grapefruit & Lime Juice, Sparkling Grapefruit Soda
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Scorpion
Light & Jamacian Rums, Brandy, Orange & Lemon Juices, Orgeat*
Dark Age
1960-1990-
Godfather
Blended Scotch, Amaretto
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Cosmopolitan
Vodka, Orange, Cranberry, Lime & White Cranberry Juice
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Tequila Sunrise
Blanco Tequila, Orange Juice, Grenadine
Modern Age
1990-Present-
Naked & Famous
Mezcal, Aperol, Lime, Yellow Chartreuse
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Penicillin
Blended Scotch, Ginger, Honey, Lemon Juice
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Paper Plane
Bourbon, Aperol, Amaro Nonino, Lemon
Contemporary Innovation
Our house cocktails-
Take A Gander
Duck fat washed rye, sweet vermouth, orange liqueur, Peychaud's bitters
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Martinique
Aged Rum, Bourbon, Cream of Coconut, Lime Juice, Cola
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La Dame Sage
Sage Infused Vodka, Forest Gin, Grenadine, Honey, Lemon Juice
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Weekend Escapades
Aged Rum, Oaxacan Rum, Amargo-Vallet, Grapefruit Liqueur, Angostura & Burlesque Bitters
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Flirt with Fire
Fresno Chile Infused Tequila, Rinquinquin Apertif, Blood Orange, Lemon, Lime, Ginger
Reserves
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All Inclusive
Casa Dragones Reposado, Ilegal Caribbean Cask Finish Mezcal, Banana & Orange Liqueur, Pineapple Cordial, Lime Juice
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Autour Dupot
Makers Mark Private Reserve Bourbon, Coconut Washed Campari, Rooibos-Honey Syrup, Angostura Bitters
No Alcohol
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Le Nice Spritz
Aperitif Syrup, Ginger, Sparkling Grapefruit
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Chauffeur Designe
Cream of Coconut, Lime Juice, Cola
Aperitif
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Dirty Girl
Vodka, Axta Vermouth, Olive Brine, Celery Bitters, Tonic, Sparkling Wine
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Funky Island
Housetreuse, Batavia Arrack, Pineapple Cordial, Lime Juice, Cream of Coconut, Orgeat
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St. Tropez Sun
Gin, Elderflower, Cucumber-Pineapple Cordial, Sparkling Wine
Draft Beer
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Silent Partner
Italian Pilsner Brewed for La Fête by Wilmington Brew Works
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Teasling Riesling
Hazy IPA brewed for La Fête by 1st State Brewery